Recipe from Cooking With Rad Economist Blog 1. Start by putting in all your mixed vegetables and diced onion into your pan containing heated oil. 2. Add salt and knorr cubes, then add your prawns and fry all for 4 minutes, add your sausage, then add basil and fry for…

Prep: ​Clean and blend together tomatoes, bonnets (with seeds for extra spice), onions and garlic. Deseed and dice bell peppers and set aside. ​Instructions: ​1. In a large deep pot heat olive oil on a high level for approx. 30 seconds then pour in blended contents (it should sizzle).  Stir and…

Easy, delicious, fluffy chocolate pancakes. This recipe makes about 7 pancakes. 1. Sift the flour in a bowl, add the baking soda, cocoa powder and sugar. Mix. 2. Break the egg into a bowl, beat, add the melted butter. Mix both together. 3. Add milk to the egg and butter…

How to make Yellow Rice This meal is originally South African. 1. Add 1 to 2 tablespoons of vegetable oil or  butter to a pot, heat up, add the garlic and ginger, saute on high heat for about 1 minute(stir so it doesn’t burn), then lower the heat, add the…

How To Make Stewed Beans Step 1. Wash the beans, put it in a pot, add water and cook the beans until it is half done. Don’t add any salt or seasoning when cooking. The beans should be a little tender but still hold their shape. Step 2. Add palm…

Prep:  1. Clean and drain chicken then using a small cooking nice, poke holes in each individual breast (this is called jerking). 2. In a deep skillet, heat oil (enough to cover half of each chicken) on low heat. Instructions:  1. Then season the chicken with salt, knoor, sazon seasoning and basil.…

1. Chop the chicken into strips, wash, season with salt, 1/2 to 1 teaspoon onion powder, garlic powder and paprika (or chilli powder). Add vegetable oil to a pan, fry chicken until cooked (don’t over fry so it doesn’t dry out). Chop and fry the sausage as usual. 2. Add…

Prep: ​Chop onion.  Finely chop garlic.  Chop parsley.  Chop Basil. Chop scotch bonnets (with or without seeds).  Cook pasta according to its packet instructions, drain and set aside.  ​Instructions: ​1) In a large skillet, heat 2 tbsp of olive oil then add onions and garlic and fry together on low…

How to make Healthy, Palm Oil Free Beans and Yam 1. Wash the beans, add water to a pot, bring to a boil and add the beans. Don’t add salt or anything. Let the beans cook until it is almost done. 2. While the beans is cooking, chop the yams…

STEP 1: Pour some vegetable oil in a cooking pan, slice onion, tomato, and garlic. Also cut the smoked chicken into pieces. When the oil is a little hot, fry the ingredients for about few minutes, add your tomato paste and mix everything up together. STEP 2: Add your chicken…

Prep:  ​Boil eggs and cut into chunks once cooled. Slice and dice tomatoes.  Clean and cut lettuce.  Dice cucumber into small chunks.  Gently slice the baguette in half making sure not to cut it open, place it in the grill for 3 mins at 180. ​Instructions: ​1. Add tuna and sweet…

How to make Cotton Seed Soup Cotton seed soup is not very common but it is a delicacy in the South Southern Part of Nigeria. 1. Soak the cotton seeds overnight in water to soften. 2. Add the seeds to a blender, add enough water (lukewarm) and blend until the…

How to make Tigernut Milk 1. Wash the tigernuts, soak in water overnight. Drain the water after soaking 2.Soak the dates in hot water until they soften. Remove the seeds. 3. Put the tigernuts in a blender, add water (don’t add too much to avoid diluting the taste) and blend…

1. Soak beans and remove peel as usual. 2. Add pepper, onions and beans to a blender. Blend all together. 3. Add crayfish, sliced onions and shredded chicken to the beans blend. Mix. 4. Heat up a cooking spoon of oil and mix Knorr seasoning cubes in it. 5. Add…

How to make Ofe Nsala a.k.a White Soup Step 1. Using a dry blender/mill or a spice grinder, grind the ehuru seeds (don’t forget to peel first), uda pod and uziza seeds together. Be sure to grind the seeds until smooth and powdery. Set aside after grinding. Step 2. Wash any…

Here are the few & easy steps to make Galettes (Fried Dough) STEP 1: Warm your milk, then add two tablespoons of Nido (Milk powder). Mix it up! After mixing, add a pinch of salt, a tablespoon of ground nutmeg, and two tablespoons of vanilla flavor. Mix it up once…

For the soup recipe, check out this Banga Soup recipe. PREPARATION  Step 1. Wash and boil the palm fruit until it softens then pound in a mortar or bowl with a pestle until the skin separates from the nuts, add warm water and extract the juice into a pot using…

Step 1 : Wash the peel of the semi ripe plantain, run a knife on the body, apply salt ( optional ) and set it on the grill. Turn subsequently till its done. Remove the peel and set aside. Step 2 : Slice the iced fish, apply chilli powder, maggi…

Step 1. Blend the onions and garlic together. Preferably a rough blend. Set aside. Step 2. Blend your tomatoes and pepper together. I did a rough blend but you can do a smooth blend. Put it in a pot and steam until the puree thickens and the water dries up.…

Recipe From Cooking With Rad Economist 1. Mix all the ingredients together. 2. Coat fish with it. 3. Toss fish into the oven. 4. Grill at 200 degrees for 30 minutes or to your satisfaction. Done.

Cashew Nut and Chicken Stir-fry Recipe A simple chicken stir-fry recipe with delicious nutty flavours. 1. Chop onions, set aside. slice the bell peppers into long strips or julienne, set aside. 2. Wash the chicken, season with salt, 1/2 teaspoon onion powder, garlic powder and white pepper. 3. Add oil…

Step 1 : Fry an egg in a pan and set aside Step 2: Heat oil in a non-stick frying pan under low heat. Step 3: Cook the onions until they are transparent. Step 4: Add the garlic, chilli and ginger; and stir continuously for one minute. Step 5: Pour…

How to cook Nigerian Fried Rice Step 1. Wash your chicken thoroughly, add it to a pot, season with Knorr chicken and salt, 1 teaspoon of curry powder(don’t use plenty here so your chicken or meat won’t come out yellow coloured), a little onions, chilli powder, thyme, white pepper and…

1. Heat oil in a pot, saute the onions and garlic for a minute. 2. Add the chicken franks, bell peppers, carrots, curry and thyme. Stir-fry for about 3 minutes. 3. Add the chicken stock, salt and bouillon cubes. Cook for 3 minutes. 4. Add the basmati rice, stir into…

How to make Rice Pudding 1. Add your rice to a pot, add about 3 cups of water, season with a little salt to taste and cook until done. 2. Add 3 tablespoons of powdered milk to at about 3 cups of water(or use 3 cups of liquid milk), stir…

1. Add some vegetable oil to a medium large pot, heat up until hot, then add the onion, fry for about 3 minutes then add the tinned tomato paste and blended pepper. Cook for about 3 minutes then season with curry powder, thyme, nutmeg, ginger, garlic, maggi and salt to…

I made coconut jollof rice here, this is an updated recipe. Make the toasted coconut milk Step 1. Break 1 large coconut, remove from the shell, cut the coconut meat (the white part) into smaller pieces or you can grate with a grater. Step 2. Preheat oven to 160 degrees…

Rice in butter and garlic with shrimps. A super easy and delicious recipe to try out. 1. Wash and cook your rice as usual until done. Don’t forget to add salt to taste when cooking the rice. 2. Season prawns with a little salt, garlic powder and white pepper. 3.…

Nigerian style meatball stew, served with plain coconut white rice. Coconut Rice Recipe This is just a plain white rice cooked in coconut milk. 1. Wash the rice, put it in a pot, add water and parboil for about 10 minutes. 2. Drain the water off the rice, add about…

How to make Native Jollof Rice 1. Chop the pumpkin leaves (ugwu), and wash thoroughly to remove any dirt. Blend the tomatoes, peppers (scotch bonnet, chilli and dried chilli), chop the onion. Set aside. 2. Soak the fish in hot water to soften, drain the water and season with salt,…

How to make Peanut And Chicken Noodles A delicious meal inspiration for your next noodle dish. You can substitute noodles with pasta like spaghetti. 1. Cook the noodles according to the packet instructions. Set aside. 2. Cut the bell peppers into long strips or julienne. 3. In a bowl, add…

1. Season chicken with salt, a little chilli powder and curry powder, add enough water to get at least 2 cups of stock, then boil until the chicken is done and soft. Separate the chicken from the stock and chop the chicken into bits. Skip this step if you already…

1. Blend the tomatoes, pepper, garlic and onions together. Slice some more onions and set aside. 2. Add the blended puree to a pot and steam until the water dries off. 3. Remove any fat from the chicken, wash, season with salt and chicken seasoning cube, black pepper, curry powder,…

1. Roughly or smoothly blend the tomatoes and peppers together. 2. Slice the onions, set aside. 3.  Wash chicken fillets, chop into desired size, put it in a pot, add water and boil until it is almost cooked. Don’t over boil so it doesn’t dry out and start breaking off.…

Recipe from Cooking With Rad Economist Blog 1. Mix all the ingredients together with the chicken, put into a bowl, cover and leave overnight. 2. Bring it out, toss it into a preheated oven at 300 to 350 degrees for 40 to 50 minutes. 3. Do not cover it with…

1. If you already have chicken stock, wash and chop chicken(preferably boneless chicken), season chicken with salt and black pepper or any seasoning of choice, add oil to a pan and fry until cooked (don’t over fry). **If you don’t have chicken stock, boil the chicken instead of frying. Just…

Recipe from Cooking With Rad Economist blog 1. Clean your chicken wings and season with your ingredients(soy sauce, sugar, sesame oil, sake, mirin, ginger, garlic cloves, salt and chilli powder) and leave to sit in the fridge covered for a minimum of 45 minutes. 2. After marinating, break 3 eggs…

How to make French Fries and Chicken, also known as Chicken and Chips Step 1 : Peel off the bark of irish potatoes and wash it,  set it in a sieve to sieve out the water Step 2 : Preheat deep fryer with enough quantity of vegetable oil or preheat…

Step 1: Wash your chicken thoroughly, cut into small pieces and season with stock cubes and ground pepper. Put the chicken in a pot to boil. Step 2: While the chicken is cooking, peel the sweet potatoes and cut into small sizes. When the chicken is half done, add the…

Recipe from Habbies Cookbook Blog 1. Preheat oven for 10 minutes at 200 degrees Celsius. 2. In a bowl, mix onions, pepper, black pepper, mint leaves, mustard, salt, olive oil and honey together. 3. Place oil in the baking tray, pick each drumstick and roll into the sauce mixture. 4.…

Step 1 : Slice the ripe plantain in a circular shape. Insert 4 sticks of spaghetti into the already sliced plantain. Step 2 : Boil some water, add a pinch of salt and one table spoon full of vegetable oil and immediately arrange the Spagtain into the boiling water and…

Blend chopped tomatoes, long red pepper and half onion and set aside. Season the chicken with salt and black pepper. Heat oil in a pot on medium heat. Add the onion and garlic and cook until soften (3 – 5 minutes) Add the seasoned chicken and cook for 5-7 minutes,…

1. Marinade diced salmon with the shallots, 1 tablespoon olive oil, salt and pepper, lemon juice and chillies. 2. Cook pasta as per instructed on the pack. Once cooked, drain pasta then add a little olive oil to pasta then shake so that the pasta does not get stuck together,…

How to make Spicy Pipe Rigate  1. Blend the peppers and tomato. You can do a smooth blend but preferably a rough blend. 2. Chop the onion into small pieces and set aside. Transfer the blended peppers and tomato into a pot, add the tomato paste and ground smoked shrimps and steam…

In case you are not familiar, suya spice is a Nigerian spice, made primarily with roasted peanuts and used as a rub for meats. There are store bought versions which may not be as authentic as the real thing so check carefully before purchasing. For other suya based dishes, check…

1. Blend the tomatoes, 1 medium sized onion, pepper and garlic together. 2. Put the blended puree in a pot and let it steam until the puree thickens and there is no liquid left in the puree. 3. Slice the small sized onions, set aside. 4. Wash the prawns and…

1. Add the olive oil to a pot, heat up, add in the chopped onions and garlic. Let it cook for about 3 minutes or until translucent and fragrant. 2. Add in the seasoned chicken, toss and fry until the chicken is browned a bit or cooked. 3. Add in…

This corned beef sauce is super easy, takes very little time to make and makes a great sauce for pasta dishes. 1. Add water to a pot, add the pasta, add some salt and cook until al dente (firm but done). Or cook according to pack instructions. 2. Put the…

If you love sardines and spaghetti, what better way to bring these two favourites together 🙂 You have to make this if you love sardines! If you would like other jollof spaghetti recipes without sardine (just in case you don’t care for sardine), check out this Seafood Jollof Spaghetti, Spaghetti…

Prep: ​Clean and blend together tomatoes, bonnets (with seeds for extra spice), onions and garlic. Deseed and dice bell peppers and set aside. ​Instructions: ​1. In a large deep pot heat olive oil on a high level for approx. 30 seconds then pour in blended contents (it should sizzle).  Stir and…

Recipe From Cooking With Rad Economist Blog 1. Mix all the ingredients together except the eggs. 2. Let the rye bread soak in the eggs for 5 to 10 minutes. 3. When it becomes porridgy, mix then add the remaining ingredients. Mix all together. 4. Fry like you would normal…

Recipe From Cooking With Rad Economist 1. Mix all the ingredients for your pancake. Make sure you have a smooth and runny texture. If you are using buckwheat, you will find that it has a gooey like texture compared to normal wheat flour. 2. Add more honey/agave/date sugar every time…

Potato Pancake Recipe 1. Boil the potatoes until it is soft and done. 2. If you want your potato pancakes plain, skip this second step. While the potato is boiling, in a pan, add a couple of tablespoons of oil, add the spring onions and saute for 30 seconds, then…

Combine sugar, salt , flour, coconut flour and baking powder in a clean bowl and mix well. In a separate container mix milk, coconut milk, melted butter and egg, please do not over mix, mix until well combined. Pour the wet ingredient into the dry ingredient and mix until well…

How to make Banana Pancakes This recipe does not include the addition of eggs. 1. Sift the flour into a bowl, add the remaining dry ingredients (baking powder, sugar). Mix. 2. Stir and dissolve the milk in water, add it to a bowl, add the melted butter, stir until both…

These pancakes were soft, nice and fluffy. Ditch the flat, chewy pancakes and try out this simple, delicious fluffy pancake recipe for a change :). This recipe makes about 6 medium to large pancakes. 1. Sift flour into a bowl, add the baking powder, baking soda and sugar. Mix. 2.…

If you love the combination of spicy and sweet, try this out. I used the same pancake recipe that I used in this pancake recipe . These pancakes were incredibly thin and light and were more like crepes. If you would like a thicker, savoury pancake that would also pair well…

These yam pancakes were are very reminiscent of yam balls. The main difference is that this is pan-fried, the batter is more moist than yam balls due to the addition of milk and are flattened while frying to look like pancakes. These yam pancakes were also made without flour. These…

These pancakes are the savoury kind and chewy. For the classic American Pancakes, check out this Fluffy Pancake Recipe 1. Sift flour in a bowl. Add sugar and salt. 2. Add the milk to a bowl, add the eggs and mix both until combined.. 3. Pour in the egg-milk mixture…

This recipe makes two large wraps or 4 medium wraps. As mentioned earlier, I made two different wraps with different fillings. The first wrap has cabbage, carrots, sausage, salami and red bell pepper in it and I dressed with sour cream. The second wrap was made of minced chicken, tomatoes,…

For the Sweet Potatoes 1. Peel, cut and wash the sweet potatoes. 2. Add water to a pot, add some salt and boil the sweet potatoes until cooked. For The Amaranth Sauce 1. If you will be using dried or smoked fish, soak it in water to soften. Blend the…

1. Break the coconut, separate the meat (the white part) from the shell. Break the meat into smaller pieces to make it easier to blend. 2. Put the coconut meat in a blender, add water (don’t add too much so the milk won’t get diluted) and blend until the coconut…

Delicious mango smoothie inspiration for when it’s mango season 🙂 Feel free to add yogurt or any type of milk to yours 🙂 1. Wash all the fruits thoroughly. 2. Peel the mango and kiwi, chop into smaller pieces, chop the plum to smaller pieces. 3. Put it in a…

This drink is super delicious and super healthy. Great drink for those who don’t take dairy. Step 1. Wash the tigernuts to rid them of dirt and sand. Put it in a bowl, add water and soak overnight. Drain the water after soaking. Step 2. Break the coconuts, separate the…

1. Boil bulgur in water until well cooked. 2. In a wok, heat up coconut oil and saute onion, ginger and garlic for about 1 minute. 3. Add the remaining ingredients (veggies, chicken and spices). Stir for another minute. Stir in the bulgur and taste for salt. 4. Allow to…

Step 1. Wash and season prawns with black pepper and salt (or any seasoning of choice), add vegetable oil to a pan, heat up, add prawns and fry until they turn pink. Don’t over cook. Set prawns aside. Meanwhile, add the corn flour to a bowl, add a few tablespoons…

How to make Plantain Pudding Ukpo Ogede Plantain pudding, otherwise called plantain moi moi and locally called “Ukpo Ogede” is a delicacy that has its origins from the south eastern part of Nigeria. 1. In a bowl, add the plantain flour, a little water and mix until you get a…

Recipe From Cooking With Rad Economist 1. Mix all the ingredients together. 2. Coat fish with it. 3. Toss fish into the oven. 4. Grill at 200 degrees for 30 minutes or to your satisfaction. Done.

1. Soak the bulgur in warm water for about 10 minutes. Rinse out, sieve and set the bulgur aside. 2. In a pan, saute the onions, garlic and ginger in coconut oil for about 1 minute. 3. Stir in the left over sauce, tomato paste. Add other spices, Knorr cubes,…

Recipe from Cooking With Rad Economist Blog 1. Wash quinoa and put it in a pot, season with a dash of sea salt, add 1 cup of water, bring to a boil and then reduce heat and let it simmer. Leave quinoa to cook and then set aside. 2. Put…

Stuffed Yam Balls 1. Cut the yam, season with salt, put water in a pot and cook yam until done. 2. While the yam is cooking. Chop all the vegetables. 3. Put the minced meat in a bowl, season with curry powder, salt, ginger powder, cayenne pepper and garlic salt.…

These cookies are delicious, soft and chewy with a cake like texture. Be sure to use good quality peanut butter and butter for best results. This recipe makes about a dozen cookies. 1. Line a baking sheet with parchment paper, preheat oven to 177 degrees Celsius / 350 degree Fahrenheit…

1. In a blender, add all the ingredients except crayfish, oil and seasoning cubes. Blend until a smooth puree is achieved. 2. Pour batter in a bowl, add ground crayfish, salt, seasoning cube and whisk properly. 3. Heat the waffle pan, brush the pan with about a tablespoon of oil.…

How to make Akara Akara is also called beans fritters, or Acaraje in Brazil. This recipe makes 12 pieces of medium to large sized akara balls. 1. Add about 400 grams of beans to a bowl, add water and leave it to soak overnight. You should add a lot of…

1. Cut the ripe plantain in two equal halves. 2. Add palm oil to a pot. Heat up and deep fry the plantain in the oil until they are golden brown. 3. Add the toasted coconut on the hot fried plantain. 4. Garnish with grated carrot. 5. Add palm oil…

1. Break the eggs in a bowl, chop the veggies and add it to the eggs. 2. Add turmeric, cinnamon, curry, seasoning cubes and salt, stir all together. 3. Get a clean pan, add a little vegetable oil, leave to heat up a bit. 4. Get a slice of bread,…

If you love the combination of spicy and sweet, try this out. I used the same pancake recipe that I used in this pancake recipe . These pancakes were incredibly thin and light and were more like crepes. If you would like a thicker, savoury pancake that would also pair well…

I had some left over croaker fish and didn’t want to do the usual grilling or baking again so I decided to use them for fish cakes. I was a bit apprehensive about how they would turn out but turns out croaker fish really make delicious fish cakes. Even though…

These pancakes were really delicious and fluffy. This recipe makes about 7 pieces of pancakes. 1. Sift flour into a bowl, add the baking powder, baking soda, cocoa powder and sugar. Mix all ingredients together. 2. Add 2 cups of water to a bowl, add the milk, stir until it…

This recipe makes 5 pieces of French Toast. 1. Put 1.5 tablespoons of powdered milk into a bowl. Add about 1 cup of water and stir until it dissolves. 2. Break the egg, beat and pour it into the milk. Stir and mix thoroughly. If you are using liquid milk,…

For the soup recipe, check out this Banga Soup recipe. PREPARATION  Step 1. Wash and boil the palm fruit until it softens then pound in a mortar or bowl with a pestle until the skin separates from the nuts, add warm water and extract the juice into a pot using…

Recipe from Cooking With Rad Economist 1. Chop your onions, garlic, carrots and saute in hot oil for a minute. 2. Add the lamb (already seasoned with salt and black pepper) and fry until all pieces are well browned. 3. Add wine and cook on high heat until all wine…

I had some left over bell peppers and jalapeno chillies and I didn’t want them to go to waste so I decided to put them to good use and make this tasty green minced beef sauce which I had with spaghetti (see second picture). It was quite delicious and it…

Recipe from Habbies Cookbook Blog 1. Spice the prawns with Knorr Cubes in a bowl and set aside. In a wok, heat about 3 tablespoons of coconut oil, saute the chopped garlic, ginger, habanero and onions for about 1 minute. 2. Pour the blended pepper and season, fry the mix…

How to make Fried Rice 1. Wash chicken and add to a pot, add 2 seasoning cubes, salt, curry, thyme, onions and pepper. Steam on low heat for 5 minutes. Add water and let it cook until done. 2. Remove chicken and grill, then set the chicken stock aside. 3.…

1. Season chicken with salt and seasoning cubes, black pepper, and marinate for 2 hours or more (preferably overnight). 2. In a wok pan, heat 2 tablespoons of coconut oil and sear the chicken. 3. Allow to sear about 3 minutes on each side. You don’t want it over cooked,…

This delicious and flavourful peanut sauce pairs wonderfully with rice or pasta. You can also use the sauce as a dip for skewered meat / kebabs or flatbreads. Step 1. Put the peanuts in a food processor or blender and blend to a smooth powder form. Don’t over process so…

Recipe from Cooking With Rad Economist Blog 1. Put your potash into your pot with 3/4 cup of water, don’t add too much potash so as not to hinder the taste of the ewedu. 2. Bring that to a boil and then add your ewedu leaves and when that starts…

How to cook Nigerian Fried Rice Step 1. Wash your chicken thoroughly, add it to a pot, season with Knorr chicken and salt, 1 teaspoon of curry powder(don’t use plenty here so your chicken or meat won’t come out yellow coloured), a little onions, chilli powder, thyme, white pepper and…

Recipe from Cooking With Rad Economist For the Plantains Get oil, cut plantains, fry plantains until done. For the Grilled Tilapia Fish 1. Clean your fish, cut off the fins and descale. 2. Mix all the seasonings for the fish, then using a knife, cut in 3 places across your…

Prep: ​Clean and blend together tomatoes, bonnets (with seeds for extra spice), onions and garlic. Deseed and dice bell peppers and set aside. ​Instructions: ​1. In a large deep pot heat olive oil on a high level for approx. 30 seconds then pour in blended contents (it should sizzle).  Stir and…

1. Wash the chicken fillets, season with onion powder, garlic powder, salt and white pepper. Chop the bell peppers into large chunks, set bell peppers aside. 2. Add oil to a pan (about 1/4 cup to 1/2 cup, nothing deep fried), heat up, add the chicken fillets and fry. Don’t…

1. Wash the chicken, season with a little salt, 1 teaspoon chili powder, 1 teaspoon curry powder, 1/2 teaspoon thyme, seasoning cube and a little onions. Add water to a pot and let it boil for about 20 to 30 minutes or until the chicken is done. Set aside chicken…

How to make Spaghetti Bolognese Easy bolognese recipe that you can make in no time. 1. Chop the onions, mince or crush the garlic. Finely chop the chilli pepper if you will be using. Grate the carrot if you will be using. Pour all the contents of the canned chopped…

Recipe from Cooking With Rad Economist Blog 1. Start by putting in all your mixed vegetables and diced onion into your pan containing heated oil. 2. Add salt and knorr cubes, then add your prawns and fry all for 4 minutes, add your sausage, then add basil and fry for…

1. Cut the ripe plantain in two equal halves. 2. Add palm oil to a pot. Heat up and deep fry the plantain in the oil until they are golden brown. 3. Add the toasted coconut on the hot fried plantain. 4. Garnish with grated carrot. 5. Add palm oil…

PREPARATION 1. Remove the corn husk and boil, when it’s almost ready add salt(mum’s method, according to her if salt is added immediately you start cooking it won’t get soft? please don’t ask me why because i don’t know). 2. When it’s ready, use a knife to remove the corn…

How to make Akara Akara is also called beans fritters, or Acaraje in Brazil. This recipe makes 12 pieces of medium to large sized akara balls. 1. Add about 400 grams of beans to a bowl, add water and leave it to soak overnight. You should add a lot of…

STEP 1: First start by cooking your tomato sauce for the fried yam or Yuka. Cook the tomato, garlic and onion together. Once it’s done, use your blender to blend it well. Now add some vegetable oil in a pan, let the oil be a little bit hot. Pour your…

For Couscous 1. Dry blend scent leaves, fresh pepper, ginger, garlic and half of the onions. 2. In a pot, heat oil and fry blended spices. 3. Add Geisha mackerel, curry powder and salt. Fry till stewed. 4. Add cabbage and couscous, stir with a fork and allow to simmer…