This recipe is suitable for coeliacs and those on low carb diets. Chickpea flour can be substituted with other bean flours Batter Step 1. Pour the flour into a bowl. Step 2. Add water gradually and mix with a whisk or fork until there are no lumps. You may need…

How to make Egg Sauce Here’s a tasty egg sauce that goes great with boiled/fried yam, potatoes and even rice. #aigbe_kitchen recipe 1) Beat the two eggs and add a pinch of salt. Set aside. 2) Heat the vegetable oil in a pot. 3) Add the onions and stir for…

In a pot with tight lid add 3 and half cups of water and bring to boil. Mix in bouillon cube, half tablespoon salt, curry powder and dried thyme. Wash your rice until water runs clear and add to the boiling water. Stir the rice with wooden spoon, be careful…

Although this dish is called “spicy” coconut rice, it actually didn’t turn out hot or spicy. The peppers blended in nicely and you wouldn’t really taste them at the end. To make coconut milk, check out how to do it here This is just another way to make coconut rice…

Recipe from Habbies Cookbook Blog 1. Mix suya spice, basil leaves, Knorr cube and salt to taste. 2. Rinse and marinate chicken in the suya spice mixture for 2 hours or longer (the longer the marinade, the deeper the flavour). 3. Soak skewers in water for 30 minutes (skewers are…

This recipe makes 5 pieces of French Toast. 1. Put 1.5 tablespoons of powdered milk into a bowl. Add about 1 cup of water and stir until it dissolves. 2. Break the egg, beat and pour it into the milk. Stir and mix thoroughly. If you are using liquid milk,…

How to make Afang Soup Step 1. Wash the meat thoroughly, put it in a pot, season with salt and Maggi cube to taste, chilli powder and a pinch of yellow pepper (cameroon pepper). Boil the meat until it is tender. ***Be sure to add enough water when boiling the…

Step 1 : Add 5 litres of water to a pot and allow it to boil. Step 2 : Wash the zobo leaves thoroughly in cold water to get rid of dirt and sand, put the washed zobo leaves into the boiling water, crush the ginger and the zobo seed…

I took the picture of the cookies in a poor light setting hence the poor picture quality. I originally didn’t plan on photographing the cookies as I was just testing out the recipe. The cookies were soft, chewy, very delicious and were gone in no time. I found the recipe…

Recipe from Cooking With Rad Economist Blog 1. Mix all the ingredients together with the chicken, put into a bowl, cover and leave overnight. 2. Bring it out, toss it into a preheated oven at 300 to 350 degrees for 40 to 50 minutes. 3. Do not cover it with…

Recipe from Cooking With Rad Economist For the Plantains Get oil, cut plantains, fry plantains until done. For the Grilled Tilapia Fish 1. Clean your fish, cut off the fins and descale. 2. Mix all the seasonings for the fish, then using a knife, cut in 3 places across your…

Step 1 : Sift flour to a dry bowl, add nutmeg, yeast, salt, dried / powdered milk, baking powder, sugar and mix thoroughly using hands or spatula. Step 2 : Whisk the eggs thoroughly and add them to the dry mixture and mix well. Step 3 : Add the warm…

•1. Wash and clean all vegetables (broccoli, cauliflower, tomatoes, onions, garlic) 2. Chop the vegetables into small bits. 3. Chop the Smoked chicken into smaller bits too. 4. Using a grater, shred the carrots into big bits. 5. Add 2 tablespoons of coconut oil to your pot or skillet, heat…

How to make Rice and Beans with Chicken Stew 1. Season the chicken with a little onions, chilli powder, curry powder, salt, add water to a pot and boil the chicken until it is cooked. 2. Blend the peppers, onions and tomatoes until smooth. Then add the blended paste to…

How to make Yam Pottage (Asaro) 1. Chop the pumpkin leaves, wash thoroughly and set aside. Chop the yams (Since Asaro is basically mashed or squishy yam pottage, I like to chop my yams in small sizes, to get that mashed, squishy texture but you can achieve this with any…

How to make Soft and Fluffy Doughnuts This recipe makes about 15 to 16 doughnuts. The jelly adding comes at the last stage after the doughnuts have been made so you can decide to skip that part and just serve your doughnuts without jelly. Step 1. Put the milk in…

How to make Peanut Butter Pancakes 1. Sift the flour into a bowl, add the baking powder and sugar. Mix. 2. Stir and dissolve the powdered milk in water (about 2 to 2 1/2 cups), add it to a bowl, add the egg, melted butter, give it a good stir…

1. Wash the goat meat thoroughly to get rid of blood and dirt, season with curry powder, chilli powder, thyme, salt and seasoning cubes. Add sufficient water to a pot, add the goat meat and boil until tender and soft. This can take at least 2 hours. For a tender…

For the Sweet Potatoes 1. Peel, cut and wash the sweet potatoes. 2. Add water to a pot, add some salt and boil the sweet potatoes until cooked. For The Amaranth Sauce 1. If you will be using dried or smoked fish, soak it in water to soften. Blend the…

For The Plantain Chips 1. Slice unripe plantain into any shape of choice. 2. In a small bowl, add all the plantain seasoning ingredients; 1.5 tablespoons of sugar, 1/4 teaspoon of salt, 1 teaspoon of garlic powder, 1 tablespoon of ginger powder, 1.5 teaspoons of cayenne pepper, 1/2 teaspoon of…

Nigerian style meatball stew, served with plain coconut white rice. Coconut Rice Recipe This is just a plain white rice cooked in coconut milk. 1. Wash the rice, put it in a pot, add water and parboil for about 10 minutes. 2. Drain the water off the rice, add about…

I know this might look like Nigerian Jollof rice, but it’s not and it doesn’t taste like Jollof. I actually didn’t know what to call this dish so I just went for “Spicy Curry Rice”. Enjoy 🙂 1. Blend the chilli pepper and ginger together. Don’t dry blend. Be sure…

How to make Yellow Rice This meal is originally South African. 1. Add 1 to 2 tablespoons of vegetable oil or  butter to a pot, heat up, add the garlic and ginger, saute on high heat for about 1 minute(stir so it doesn’t burn), then lower the heat, add the…

How to make Native Palm Oil Rice and Beans For the regular jollof rice and beans without palm oil, check out this Jollof rice and Beans Recipe. For a palm oil rice recipe without beans, check out this Native Jollof Rice recipe and this Native Jambalaya Rice recipe. Step 1.…

This recipe was posted on this website by another user, I decided to make it and post my version as a standalone recipe because I cooked it in a different style and skipped a couple of ingredients(turmeric and vegetable) in the original recipe. You can find the original recipe here…

1. Add some vegetable oil to a medium large pot, heat up until hot, then add the onion, fry for about 3 minutes then add the tinned tomato paste and blended pepper. Cook for about 3 minutes then season with curry powder, thyme, nutmeg, ginger, garlic, maggi and salt to…

How to cook Nigerian Party Jollof Rice Here is an updated Nigerian Party Jollof Rice Recipe 1. Wash the rice thoroughly, add water to a pot, add the rice and parboil for about 10 to 15 minutes.  Then wash the parboiled rice thoroughly again with cold water to get rid…

1. Chop the chicken into strips, wash, season with salt, 1/2 to 1 teaspoon onion powder, garlic powder and paprika (or chilli powder). Add vegetable oil to a pan, fry chicken until cooked (don’t over fry so it doesn’t dry out). Chop and fry the sausage as usual. 2. Add…

1. Prepare the pineapple juice. Chop pineapple, put in a blender, add water and blend. Then using a fine sieve, strain juice from the pineapple pulp. Set the pineapple juice aside. Alternatively, you can use store bought canned pineapple juice but homemade is healthier. 2. In a small bowl, add…

How to make Oil Free Concoction Rice The usual concoction rice recipe is usually made with palm oil. Here is a version of concoction rice that is oil free. 1. Blend the peppers and onions, set aside. Take the fish apart and soak it in hot water for about 10…

How to make Chicken Curry An easy, flavoursome chicken curry recipe. Check out this coconut chicken curry for another chicken curry dish. 1. Add oil to a pot, add in the blended onions, ginger and garlic. 2. Fry on low heat for about 3 to 4 minutes, then add in…

Recipe from Cooking With Rad Economist Blog 1. Mix all the ingredients together with the chicken, put into a bowl, cover and leave overnight. 2. Bring it out, toss it into a preheated oven at 300 to 350 degrees for 40 to 50 minutes. 3. Do not cover it with…

Step 1 : Wash and chop the chicken breast into small sizes, season with salt and pepper or any seasoning of choice and set in fridge for 1 hour to marinate. Step 2 : Using small quantity of olive oil, fry the chicken breast bit by bit on a low…

1. Season chicken with chopped onions, garlic, ginger, nutmeg, curry powder, thyme, seasoning cubes and salt and marinate for 30 minutes before boiling or just boil immediately. Save some stock to be used later. 2. When the chicken is ready, get a pan, add a little vegetable oil, heat oil,…

How to make crispy fried chicken. 1. Wash the chicken. 2. Add all the spices (garlic powder, ginger powder, cayenne pepper, ground black pepper, all spice, onion powder, salt to taste and seasoning cube if you will be using) to a bowl, mix until combined. Set aside. 3. Break 3…

1. Wash chicken fillet properly. 2. Cut the chicken fillet in long strips or julienned. 3. Season with 1/2 part onions, 1/2 part seasoning cube, 1/2 part garlic, 1/2 part chilli and black pepper, thyme and salt to taste. 4. Set on medium heat and bring to a boil. Be…

Recipe from Habbies Cookbook Blog 1. Wash wings with lemon juice and garnish with black pepper. 2. Blend together : paprika, vinegar, sugar, salt, garlic, onions. Set aside. 3. In a pan, pour in the bottle of coca-cola, stir in the pepper mix, ketchup and cinnamon. 4. Bring to a…

How to make Gizodo 1. Chop all the peppers and onions. 2. Wash the gizzard thoroughly and chop into small pieces. 3. Season the gizzard with a little chopped onions, curry, thyme, salt and seasoning cube and chilli powder, mix until the gizzard is covered in the spices. 4. Transfer…

STEP 1: Pour some vegetable oil in a cooking pan, slice onion, tomato, and garlic. Also cut the smoked chicken into pieces. When the oil is a little hot, fry the ingredients for about few minutes, add your tomato paste and mix everything up together. STEP 2: Add your chicken…

Blend chopped tomatoes, long red pepper and half onion and set aside. Season the chicken with salt and black pepper. Heat oil in a pot on medium heat. Add the onion and garlic and cook until soften (3 – 5 minutes) Add the seasoned chicken and cook for 5-7 minutes,…

In case you are not familiar, suya spice is a Nigerian spice, made primarily with roasted peanuts and used as a rub for meats. There are store bought versions which may not be as authentic as the real thing so check carefully before purchasing. For other suya based dishes, check…

1. In a large pot, boil spaghetti in salted water and half of the chopped onions. Boil until pasta is well cooked. 2. Sieve and set aside. Don’t pour the spaghetti water away. 3. Place egg yolks in a bowl, add black pepper, Knorr and parmesan cheese.Mix all together and…

How to make Sausage and Shrimps Spaghetti Stir Fry 1. Chop the vegetables and set aside. 2. Wash the shrimps and sausages, chop the sausages and season both with salt, a pinch of curry powder and chili powder. In a pan, add 6 tablespoons of oil, heat and add the…

Blend chopped tomatoes, long red pepper and half onion and set aside. Season the chicken with salt and black pepper. Heat oil in a pot on medium heat. Add the onion and garlic and cook until soften (3 – 5 minutes) Add the seasoned chicken and cook for 5-7 minutes,…

This corned beef sauce is super easy, takes very little time to make and makes a great sauce for pasta dishes. 1. Add water to a pot, add the pasta, add some salt and cook until al dente (firm but done). Or cook according to pack instructions. 2. Put the…

Prep: ​Clean and blend together tomatoes, bonnets (with seeds for extra spice), onions and garlic. Deseed and dice bell peppers and set aside. ​Instructions: ​1. In a large deep pot heat olive oil on a high level for approx. 30 seconds then pour in blended contents (it should sizzle).  Stir and…

1. Chop the carrots and spring onions. Add water to a pot, bring to a boil, add the spaghetti, salt and a little oil to prevent the spaghetti from sticking together, when it is half cooked, add the carrots and spring onions. Cover the pot and cook until done. Set…

Step 1 : Cook the pasta according to pack instructions, making sure to add salt to taste. Step 2: Run the cooked pasta under cold water to stop the pasta sticking. Step 3 : Boil the green beans in a pot of salted water for about 4 mins and drain.…

Step 1 : Slice the ripe plantain in a circular shape. Insert 4 sticks of spaghetti into the already sliced plantain. Step 2 : Boil some water, add a pinch of salt and one table spoon full of vegetable oil and immediately arrange the Spagtain into the boiling water and…

Recipe from The Habbies Cookbook Blog For The Spaghetti 1. In a pot, put raw spaghetti and add enough water to cover the spaghetti in the pot, plus a little more. 2. Add salt, onions to enhance the taste and oil to prevent the spaghetti from sticking. 3. Start boiling,…

Potato Pancake Recipe 1. Boil the potatoes until it is soft and done. 2. If you want your potato pancakes plain, skip this second step. While the potato is boiling, in a pan, add a couple of tablespoons of oil, add the spring onions and saute for 30 seconds, then…

This recipe makes two large wraps or 4 medium wraps. As mentioned earlier, I made two different wraps with different fillings. The first wrap has cabbage, carrots, sausage, salami and red bell pepper in it and I dressed with sour cream. The second wrap was made of minced chicken, tomatoes,…

1. Sift the flour into a bowl, add the sugar. 2. Add the milk to a bowl, break and beat the egg, add beaten egg into the milk. Mix until combined. 3. Chop the bananas, put the peanut butter and bananas in a blender, add the milk and egg mixture,…

These pancakes were really delicious and fluffy. This recipe makes about 7 pieces of pancakes. 1. Sift flour into a bowl, add the baking powder, baking soda, cocoa powder and sugar. Mix all ingredients together. 2. Add 2 cups of water to a bowl, add the milk, stir until it…

If you love the combination of spicy and sweet, try this out. I used the same pancake recipe that I used in this pancake recipe . These pancakes were incredibly thin and light and were more like crepes. If you would like a thicker, savoury pancake that would also pair well…

These pancakes are the savoury kind and chewy. For the classic American Pancakes, check out this Fluffy Pancake Recipe 1. Sift flour in a bowl. Add sugar and salt. 2. Add the milk to a bowl, add the eggs and mix both until combined.. 3. Pour in the egg-milk mixture…

For The Pancakes For the purpose of this recipe, these pancakes are not the fluffy kind, they are very thin and light and more like crepes. For the classic American Pancakes, check out this Fluffy Pancake Recipe 1. Sift flour into a bowl, add the sugar (not too much, the…

How to make fluffy pancakes This recipe makes about 7 pancakes 1. In a bowl, sift the flour, baking powder, baking soda, sugar and mix all together. These are the dry ingredients. Two key ingredients to non chewy, fluffy pancakes is baking powder and baking soda. So these should at…

Combine sugar, salt , flour, coconut flour and baking powder in a clean bowl and mix well. In a separate container mix milk, coconut milk, melted butter and egg, please do not over mix, mix until well combined. Pour the wet ingredient into the dry ingredient and mix until well…

How to make Coconut And Mango Pancakes This recipe makes about 7 to 8 pancakes. Step 1. Sift the flour into a bowl, add the coconut shavings, baking powder, salt, sugar, nutmeg or cinnamon if you will be using. Mix together. Step 2. In another bowl, add the egg, coconut…

Recipe From Habbies Cookbook Blog 1. Wash and remove dirt from the fish (slightly cut at the throat area of the fish to remove the dirt). 2. In a pan, stir in all the ingredients, except the fish. Allow the sauce to simmer for about 3 minutes. 3. Adjust the…

1. Chop the chicken into bite sizes or desired size, wash thoroughly, season with salt, 1/2 teaspoon garlic powder, 1/4 teaspoon thyme, 1 teaspoon onion powder and 1/2 teaspoon chilli powder. Mix in the spices with the chicken. Set aside. 2. Add about 4 tablespoons of vegetable oil to a…

1. Soak the bulgur in warm water for about 10 minutes. Rinse out, sieve and set the bulgur aside. 2. In a pan, saute the onions, garlic and ginger in coconut oil for about 1 minute. 3. Stir in the left over sauce, tomato paste. Add other spices, Knorr cubes,…

For Couscous 1. Dry blend scent leaves, fresh pepper, ginger, garlic and half of the onions. 2. In a pot, heat oil and fry blended spices. 3. Add Geisha mackerel, curry powder and salt. Fry till stewed. 4. Add cabbage and couscous, stir with a fork and allow to simmer…

STEP 1: Wash the smoked turkey, add 2 cups of water and precook it in the pan for 15 minutes. Clean the smoked fish and add it in the pan. STEP 2: After 15 minutes, add the frozen spinach. Let the soup boil for 5 minutes. STEP 3: Blend the…

1. Rinse all fruits in water and vinegar 2. Add water to a blender, blend all the fruits. Done.

1. Break the coconut, separate the meat (the white part) from the shell. Break the meat into smaller pieces to make it easier to blend. 2. Put the coconut meat in a blender, add water (don’t add too much so the milk won’t get diluted) and blend until the coconut…

PREPARATION 1. Remove the corn husk and boil, when it’s almost ready add salt(mum’s method, according to her if salt is added immediately you start cooking it won’t get soft? please don’t ask me why because i don’t know). 2. When it’s ready, use a knife to remove the corn…

1. Boil the chicken fillet in a pot for 10 to 15 minutes, remove the fillet from the broth and shred when it is cool. 2. Sieve the chicken broth to remove particles from the fillet boil. 3. Over medium heat, add canned corn to the broth and boil. 4.…

1. Rinse all the fruits with water and vinegar. 2. Cut the fruits into bite sizes. 3. Put yoghurt in blender as the base, add fruits and blend. Serve chilled.

1. Cut the ripe plantain in two equal halves. 2. Add palm oil to a pot. Heat up and deep fry the plantain in the oil until they are golden brown. 3. Add the toasted coconut on the hot fried plantain. 4. Garnish with grated carrot. 5. Add palm oil…

Prep:  ​Chop spinach, mushrooms and tomatoes. Slice ham and bacon into medium size chunks  In a gentle circular motion, whisk eggs and milk with salt, oregano, black pepper and thyme and set aside.  Instructions: ​1. In a skillet, fry the bacon and ham chunks for about 5 minutes (leave some aside…

How to make a simple grilled cheese sandwich using a non stick frying pan. No other equipment required. 1. Generously butter one side of your bread. Do the same for another piece of bread. 2. Add some butter to a non stick pan (just enough to coat the pan), heat…

Taking the classic Nigerian yam and egg breakfast a delicious step further 🙂 For plain egg sauce or stewed eggs recipe, check out this Egg Sauce recipe How to make Stewed Yam and Eggs 1. Peel, chop and wash the yams. Add water to a pot, add salt to taste…

Recipe from The Habbies Cookbook Blog 1. Mix all the ingredients in a bowl (except filling ingredients), set aside half cup of flour. 2. In a bowl, mix lukewarm water, milk and melted butter. 3. Now stir the liquid mixture into the dry ingredients, add the egg and mix all…

1. Peel, cut and wash the yams thoroughly. 2. Put in a pot, add water, add some salt (about 2 pinches), add the yams, boil for about 10 minutes or until soft, then sieve out the water. Set cooked yam aside. 3. Blend scotch bonnet pepper and tomatoes, set aside.…

1. Break the eggs in a bowl, chop the veggies and add it to the eggs. 2. Add turmeric, cinnamon, curry, seasoning cubes and salt, stir all together. 3. Get a clean pan, add a little vegetable oil, leave to heat up a bit. 4. Get a slice of bread,…

Recipe From Cooking With Rad Economist Blog 1. Mix all the ingredients together except the eggs. 2. Let the rye bread soak in the eggs for 5 to 10 minutes. 3. When it becomes porridgy, mix then add the remaining ingredients. Mix all together. 4. Fry like you would normal…

Prep:  ​Boil eggs and cut into chunks once cooled. Slice and dice tomatoes.  Clean and cut lettuce.  Dice cucumber into small chunks.  Gently slice the baguette in half making sure not to cut it open, place it in the grill for 3 mins at 180. ​Instructions: ​1. Add tuna and sweet…

An easy Nigerian Egg Roll Recipe. This recipe makes about 6 small to medium egg rolls. 1. Sift the flour into a bowl, add the baking powder, salt, sugar, nutmeg and vanila. Mix. 2. Add the margarine. Mix with your hands until the flour looks crumby like breadcrumbs. A little…

How to make Oha Soup 1.Wash the oha leaves, chop and set aside. 2. Wash your meat and fish, add water to a pot and add the meat, a little onions, salt and seasoning cube and boil until it is almost done. Then add the fish and cook both until…

How to make Edikaikong Soup Recipe from Cooking With Rad Economist. Edikaikong soup is from the Efiks in the Cross River and Akwa Ibom regions in Nigeria. 1. Put your assorted meat in a pot and then add chopped onions and seasoning (thyme, curry, salt, bouillon, garlic, ginger and chilli).…

You can either use store bought coconut milk or make it yourself. Check out this coconut milk recipe if you will be making it yourself. For other yam porridge dishes, check out these yam porridge recipes. Step 1. Chop the yam into small cubes. I find that the yam mashes…

1. Wash the chicken, season with a little salt, 1 teaspoon chili powder, 1 teaspoon curry powder, 1/2 teaspoon thyme, seasoning cube and a little onions. Add water to a pot and let it boil for about 20 to 30 minutes or until the chicken is done. Set aside chicken…

How to make Rice and Beans with Chicken Stew 1. Season the chicken with a little onions, chilli powder, curry powder, salt, add water to a pot and boil the chicken until it is cooked. 2. Blend the peppers, onions and tomatoes until smooth. Then add the blended paste to…

PREPARATORY PROCESS :STEP 1 : Wash the beef, season with onions, thyme, beef seasoning, nutmeg and Cameroon pepper and cook until tender. Immediately it is cooked, chop into smaller bits, then using one cooking spoon full of olive oil, fry the beef briefly and set it aside.***Alternatively, if you are…

How to make Native Jollof Rice 1. Chop the pumpkin leaves (ugwu), and wash thoroughly to remove any dirt. Blend the tomatoes, peppers (scotch bonnet, chilli and dried chilli), chop the onion. Set aside. 2. Soak the fish in hot water to soften, drain the water and season with salt,…

A delicious Chinese Fried Rice Recipe. This is an updated recipe. Original recipe here 1. Season chicken with a little salt, onion powder, garlic powder and white pepper, add a few tablespoons of oil to a pan and fry chicken until it is cooked through. 2. Beat the eggs and…

How to make Spicy Pipe Rigate  1. Blend the peppers and tomato. You can do a smooth blend but preferably a rough blend. 2. Chop the onion into small pieces and set aside. Transfer the blended peppers and tomato into a pot, add the tomato paste and ground smoked shrimps and steam…

Step 1. Blend the onions and garlic together. Preferably a rough blend. Set aside. Step 2. Blend your tomatoes and pepper together. I did a rough blend but you can do a smooth blend. Put it in a pot and steam until the puree thickens and the water dries up.…

This is the Nigerian version of chicken curry, often served in some Nigerian restaurants. For other chicken curry dishes, check out this Indian inspired chicken curry. Step 1. Blend the onions to a smooth puree, set aside. Wash and season the chicken with salt and pepper or any spices you…

1. Boil bulgur in water until well cooked. 2. In a wok, heat up coconut oil and saute onion, ginger and garlic for about 1 minute. 3. Add the remaining ingredients (veggies, chicken and spices). Stir for another minute. Stir in the bulgur and taste for salt. 4. Allow to…

 Yamarita Recipe 1. Peel, cut and wash the yams. Ideally, the yam should be cut in a large chips shape (like mine) but the choice is yours. 2. Add water to a pot, add salt to taste and boil the yam until done. 3. Break and egg into a bowl,…

1. Wash, chop and blend the vegetables (tomatoes, peppers and onion). Set aside. Also chop the yams and wash, then set aside. 2. In a pot, add 2 cooking spoons of palm oil, heat up until it is hot, then add the vegetables. Stir and let it simmer for 4…

Cashew Nut and Chicken Stir-fry Recipe A simple chicken stir-fry recipe with delicious nutty flavours. 1. Chop onions, set aside. slice the bell peppers into long strips or julienne, set aside. 2. Wash the chicken, season with salt, 1/2 teaspoon onion powder, garlic powder and white pepper. 3. Add oil…

Step 1: Peel the yam, wash it thoroughly, season with salt, add water and boil for 3 minutes, add blended onions, cook until it is soft and done. Set aside. Step 2: In another pot, add palm oil and vegetable oil, heat up, wash your chicken, season with salt and…

There’s an extra delicious flavour smoked fish or meat brings to stews. So if you want a super tasty sauce to eat with your rice, yam or plantain. Make this! It is very easy and doesn’t take time at all. I had mine with yam balls. See second picture 🙂…

1. Peel the plantain, chop the plantain into smaller pieces. 2. Season with a little salt, heat up some oil in a pan, add plantain and fry plantain until it is golden brown. Set plantain aside. 3. Chop the onions. Chop or julienne the green and yellow bell peppers. Chop…

How to make Chicken Suya Recipe from Cooking With Rad Economist 1. First start by cleaning your chicken, cut off any extra fat and dry the chicken legs and the bowl with a kitchen cloth or towel. Now mix all the ingredients then use your hands to apply seasoning to…

Recipe from Cooking With Rad Economist Blog 1. Clean and debone the chicken, season with black pepper and salt and fry until done. 2. Once it is done, put it in a bowl of boiling water. You don’t want the chicken to cook for too long, just enough to extract…