1. Preheat the oven to 425 degrees F. 2. Peel the potatoes, rinse and chop them into pieces. 3. In a large bowl, toss together the potatoes, garlic, onion, pepper, olive oil,butter, salt, cayenne pepper. 4. Bake for 25 minutes, shake the pan twice. 5. Raise the heat to 500…

This is the Nigerian version of chicken curry, often served in some Nigerian restaurants. For other chicken curry dishes, check out this Indian inspired chicken curry. Step 1. Blend the onions to a smooth puree, set aside. Wash and season the chicken with salt and pepper or any spices you…

Step 1. Blend the onions and garlic together. Preferably a rough blend. Set aside. Step 2. Blend your tomatoes and pepper together. I did a rough blend but you can do a smooth blend. Put it in a pot and steam until the puree thickens and the water dries up.…

1. Chop the carrots and spring onions. Add water to a pot, bring to a boil, add the spaghetti, salt and a little oil to prevent the spaghetti from sticking together, when it is half cooked, add the carrots and spring onions. Cover the pot and cook until done. Set…

How to make Chicken Sauce With Rice And Mashed Eggs Step 1 : Cook the chicken after seasoning with onions, Cameroon pepper, maggi cube, curry powder and a little nutmeg till its very soft. Step 2 : Put empty pan on fire, add the chicken stock and half litre of…

Prep: Rinse and drain lettuce, tomatoes, cucumber. Chop lettuce and dice tomatoes and cucumber, first into slices then each slice into half and each half into quarters. Then set aside. Shave the skin of the carrot and grate into a small bowl and set aside. Rinse and chop chicken breast…

In a pot with tight lid add 3 and half cups of water and bring to boil. Mix in bouillon cube, half tablespoon salt, curry powder and dried thyme. Wash your rice until water runs clear and add to the boiling water. Stir the rice with wooden spoon, be careful…

1. Boil bulgur in water until well cooked. 2. In a wok, heat up coconut oil and saute onion, ginger and garlic for about 1 minute. 3. Add the remaining ingredients (veggies, chicken and spices). Stir for another minute. Stir in the bulgur and taste for salt. 4. Allow to…

If you love curry dishes, you are absolutely going to love this delicious, hearty beef stew. It takes a bit of time to cook as you want the beef to be as tender as possible but it is worth the wait time :). You can serve with any bread (flatbread,…

How to make Healthy Sweet Potato Porridge This simple potato porridge is very easy to make, takes little time and makes a healthy meal for those looking for healthy food inspiration. 1. Wash the vegetables thoroughly, chop and set aside. 2. Chop the onion and wash the smoked fish. Add…

Recipe from Cooking With Rad Economist Blog 1. Start by washing your beans to get rid of dirt and stones, if any. Then boil your beans with half an onion, 2 knorr cubes and a teaspoon of salt. 2. When your beans is soft, just mash with a potato masher…

1. Break the coconut, separate the meat (the white part) from the shell. Break the meat into smaller pieces to make it easier to blend. 2. Put the coconut meat in a blender, add water (don’t add too much so the milk won’t get diluted) and blend until the coconut…

This easy, delicious tuna cabbage sauce makes a great companion meal to pasta, noodles and even rice, yam or bread. You can even eat it alone as it is quite filling 🙂 If you want it a little more healthy, don’t use the oil from the canned tuna. Substitute with…

Ginger cookies are usually made with molasses but I didn’t have molasses, so i substituted with honey. The cookies were soft and deliciously spiced. This recipe makes at least a dozen cookies. 1. Preheat oven to 177 degrees Celsius / 350 degree Fahrenheit / Gas Mark 4. Line a baking…

How to make Minced Beef In Coconut And Tomato Sauce A super delicious sauce that can be eaten with noodles, pasta, rice and even yams or potatoes. 1. Blend the tomatoes and chilli pepper (if you will be using) together until you get a smooth puree, or however smooth you…

1. Remove and dispose the plantain peels. 2. Cut the plantain into small pieces and place in a blender. Note : Remove any seeds in the middle of the plantain first. 3. Add a little water and blend until you have a smooth puree. 4. Pour the puree in a…

1. Prepare the pineapple juice. Chop pineapple, put in a blender, add water and blend. Then using a fine sieve, strain juice from the pineapple pulp. Set the pineapple juice aside. Alternatively, you can use store bought canned pineapple juice but homemade is healthier. 2. In a small bowl, add…

For The Plantain Chips 1. Slice unripe plantain into any shape of choice. 2. In a small bowl, add all the plantain seasoning ingredients; 1.5 tablespoons of sugar, 1/4 teaspoon of salt, 1 teaspoon of garlic powder, 1 tablespoon of ginger powder, 1.5 teaspoons of cayenne pepper, 1/2 teaspoon of…

Potato Pancake Recipe 1. Boil the potatoes until it is soft and done. 2. If you want your potato pancakes plain, skip this second step. While the potato is boiling, in a pan, add a couple of tablespoons of oil, add the spring onions and saute for 30 seconds, then…

Recipe from Cooking With Rad Economist Blog 1. First start by washing your meat and putting it in a boil. Fill it with water until the water covers the meat. Boil this without adding anything for 3 minutes. This is to get rid of blood, foams or clots. Get rid…

1. Season chicken with salt and seasoning cubes, black pepper, and marinate for 2 hours or more (preferably overnight). 2. In a wok pan, heat 2 tablespoons of coconut oil and sear the chicken. 3. Allow to sear about 3 minutes on each side. You don’t want it over cooked,…

Nigerian style meatball stew, served with plain coconut white rice. Coconut Rice Recipe This is just a plain white rice cooked in coconut milk. 1. Wash the rice, put it in a pot, add water and parboil for about 10 minutes. 2. Drain the water off the rice, add about…

How to cook Nigerian Party Jollof Rice Here is an updated Nigerian Party Jollof Rice Recipe 1. Wash the rice thoroughly, add water to a pot, add the rice and parboil for about 10 to 15 minutes.  Then wash the parboiled rice thoroughly again with cold water to get rid…

How to make Yellow Rice This meal is originally South African. 1. Add 1 to 2 tablespoons of vegetable oil or  butter to a pot, heat up, add the garlic and ginger, saute on high heat for about 1 minute(stir so it doesn’t burn), then lower the heat, add the…

1. Chop the chicken into strips, wash, season with salt, 1/2 to 1 teaspoon onion powder, garlic powder and paprika (or chilli powder). Add vegetable oil to a pan, fry chicken until cooked (don’t over fry so it doesn’t dry out). Chop and fry the sausage as usual. 2. Add…

1. Prepare the pineapple juice. Chop pineapple, put in a blender, add water and blend. Then using a fine sieve, strain juice from the pineapple pulp. Set the pineapple juice aside. Alternatively, you can use store bought canned pineapple juice but homemade is healthier. 2. In a small bowl, add…

This dish is basically rice with ofada stew (Nigerian pepper stew), cooked jollof rice style. I used plain white rice but for authenticity, you can use ofada rice (Nigerian unpolished brown rice) How to make Ofada Jollof Rice 1. Chop the onions. Rough blend the peppers. 2. Put the peppers in…

1. Heat oil in a pot, saute the onions and garlic for a minute. 2. Add the chicken franks, bell peppers, carrots, curry and thyme. Stir-fry for about 3 minutes. 3. Add the chicken stock, salt and bouillon cubes. Cook for 3 minutes. 4. Add the basmati rice, stir into…

This recipe was shared by @biggestfoodie (IG handle), with an addition or two here. Check out the updated recipe here 1. Add water to a pot, add the rice, add salt to taste and cook the rice until done. Set aside. 2. Finely chop all the vegetables and set aside.…

This recipe was posted on this website by another user, I decided to make it and post my version as a standalone recipe because I cooked it in a different style and skipped a couple of ingredients(turmeric and vegetable) in the original recipe. You can find the original recipe here…

1. Cook the vermicelli according to pack instructions o add about 2 cups of water to a pot, add about a tablespoon of oil to prevent the noodles from sticking together, add salt to taste and bring the water to a boil. Add in the vermicelli noodles and cook for…

STEP 1: Pour some vegetable oil in a cooking pan, slice onion, tomato, and garlic. Also cut the smoked chicken into pieces. When the oil is a little hot, fry the ingredients for about few minutes, add your tomato paste and mix everything up together. STEP 2: Add your chicken…

How to make Gizodo 1. Chop all the peppers and onions. 2. Wash the gizzard thoroughly and chop into small pieces. 3. Season the gizzard with a little chopped onions, curry, thyme, salt and seasoning cube and chilli powder, mix until the gizzard is covered in the spices. 4. Transfer…

Recipe from Habbies Cookbook Blog 1. Mix suya spice, basil leaves, Knorr cube and salt to taste. 2. Rinse and marinate chicken in the suya spice mixture for 2 hours or longer (the longer the marinade, the deeper the flavour). 3. Soak skewers in water for 30 minutes (skewers are…

1. Season chicken with salt and seasoning cubes, black pepper, and marinate for 2 hours or more (preferably overnight). 2. In a wok pan, heat 2 tablespoons of coconut oil and sear the chicken. 3. Allow to sear about 3 minutes on each side. You don’t want it over cooked,…

How to make Peanut And Chicken Noodles A delicious meal inspiration for your next noodle dish. You can substitute noodles with pasta like spaghetti. 1. Cook the noodles according to the packet instructions. Set aside. 2. Cut the bell peppers into long strips or julienne. 3. In a bowl, add…

Prep: Rinse and drain lettuce, tomatoes, cucumber. Chop lettuce and dice tomatoes and cucumber, first into slices then each slice into half and each half into quarters. Then set aside. Shave the skin of the carrot and grate into a small bowl and set aside. Rinse and chop chicken breast…

1. Season chicken with salt, a little chilli powder and curry powder, add enough water to get at least 2 cups of stock, then boil until the chicken is done and soft. Separate the chicken from the stock and chop the chicken into bits. Skip this step if you already…

Step 1: Wash your chicken thoroughly, cut into small pieces and season with stock cubes and ground pepper. Put the chicken in a pot to boil. Step 2: While the chicken is cooking, peel the sweet potatoes and cut into small sizes. When the chicken is half done, add the…

1. Prepare the pineapple juice. Chop pineapple, put in a blender, add water and blend. Then using a fine sieve, strain juice from the pineapple pulp. Set the pineapple juice aside. Alternatively, you can use store bought canned pineapple juice but homemade is healthier. 2. In a small bowl, add…

Step 1 : Slice the ripe plantain in a circular shape. Insert 4 sticks of spaghetti into the already sliced plantain. Step 2 : Boil some water, add a pinch of salt and one table spoon full of vegetable oil and immediately arrange the Spagtain into the boiling water and…

This corned beef sauce is super easy, takes very little time to make and makes a great sauce for pasta dishes. 1. Add water to a pot, add the pasta, add some salt and cook until al dente (firm but done). Or cook according to pack instructions. 2. Put the…

1. Blend the tomatoes, 1 medium sized onion, pepper and garlic together. 2. Put the blended puree in a pot and let it steam until the puree thickens and there is no liquid left in the puree. 3. Slice the small sized onions, set aside. 4. Wash the prawns and…

Recipe From Cooking With Rad Economist 1. Put the egusi, anaheim pepper and entire chopped onion bulb in a blender, add garlic, ginger, water and blend. Don’t let it be thick, it will absorb oil and moisture quickly during cooking. 2. Add palm oil to a pot, heat up until…

In case you are not familiar, suya spice is a Nigerian spice, made primarily with roasted peanuts and used as a rub for meats. There are store bought versions which may not be as authentic as the real thing so check carefully before purchasing. For other suya based dishes, check…

Prep: ​Chop onion.  Finely chop garlic.  Chop parsley.  Chop Basil. Chop scotch bonnets (with or without seeds).  Cook pasta according to its packet instructions, drain and set aside.  ​Instructions: ​1) In a large skillet, heat 2 tbsp of olive oil then add onions and garlic and fry together on low…

Step 1 : Cook the pasta according to pack instructions, making sure to add salt to taste. Step 2: Run the cooked pasta under cold water to stop the pasta sticking. Step 3 : Boil the green beans in a pot of salted water for about 4 mins and drain.…

1. If you already have chicken stock, wash and chop chicken(preferably boneless chicken), season chicken with salt and black pepper or any seasoning of choice, add oil to a pan and fry until cooked (don’t over fry). **If you don’t have chicken stock, boil the chicken instead of frying. Just…

1. In a large pot, boil spaghetti in salted water and half of the chopped onions. Boil until pasta is well cooked. 2. Sieve and set aside. Don’t pour the spaghetti water away. 3. Place egg yolks in a bowl, add black pepper, Knorr and parmesan cheese.Mix all together and…

1. Add the olive oil to a pot, heat up, add in the chopped onions and garlic. Let it cook for about 3 minutes or until translucent and fragrant. 2. Add in the seasoned chicken, toss and fry until the chicken is browned a bit or cooked. 3. Add in…

These yam pancakes were are very reminiscent of yam balls. The main difference is that this is pan-fried, the batter is more moist than yam balls due to the addition of milk and are flattened while frying to look like pancakes. These yam pancakes were also made without flour. These…

Recipe From Cooking With Rad Economist 1. Mix all the ingredients for your pancake. Make sure you have a smooth and runny texture. If you are using buckwheat, you will find that it has a gooey like texture compared to normal wheat flour. 2. Add more honey/agave/date sugar every time…

If you love the combination of spicy and sweet, try this out. I used the same pancake recipe that I used in this pancake recipe . These pancakes were incredibly thin and light and were more like crepes. If you would like a thicker, savoury pancake that would also pair well…

1. In a bowl, mix flour, black pepper and cinnamon together. 2. Create a hole in the centre of the bowl, add the egg. 3. Whisk and add the milk.  Mix everything together until you have a smooth consistency. 4. Heat a pan, add a tablespoon of oil and fry…

These pancakes are the savoury kind and chewy. For the classic American Pancakes, check out this Fluffy Pancake Recipe 1. Sift flour in a bowl. Add sugar and salt. 2. Add the milk to a bowl, add the eggs and mix both until combined.. 3. Pour in the egg-milk mixture…

This recipe makes two large wraps or 4 medium wraps. As mentioned earlier, I made two different wraps with different fillings. The first wrap has cabbage, carrots, sausage, salami and red bell pepper in it and I dressed with sour cream. The second wrap was made of minced chicken, tomatoes,…

How to make Peanut Butter Pancakes 1. Sift the flour into a bowl, add the baking powder and sugar. Mix. 2. Stir and dissolve the powdered milk in water (about 2 to 2 1/2 cups), add it to a bowl, add the egg, melted butter, give it a good stir…

Potato Pancake Recipe 1. Boil the potatoes until it is soft and done. 2. If you want your potato pancakes plain, skip this second step. While the potato is boiling, in a pan, add a couple of tablespoons of oil, add the spring onions and saute for 30 seconds, then…

Easy, delicious, fluffy chocolate pancakes. This recipe makes about 7 pancakes. 1. Sift the flour in a bowl, add the baking soda, cocoa powder and sugar. Mix. 2. Break the egg into a bowl, beat, add the melted butter. Mix both together. 3. Add milk to the egg and butter…

Easy pancake dish made with semolina. These semolina pancakes were topped with sausages and mixed vegetables but you can use any toppings of choice (chicken, ham, bacon, minced meat, shrimp, vegetables…whatever) or you can totally skip the toppings and make this plain. Just skip the sausages and mixed vegetables for…

How to make Ujuju Soup Ujuju soup has its origins in the Igbo speaking part of Delta State, Nigeria. This soup is very easy to make, the only hard thing about this recipe is the leaves itself.  The leaves may be a little hard to find if you don’t live…

1. Break the coconut, separate the meat (the white part) from the shell, break into smaller pieces for easy blending. 2. Put the coconut pieces in a blender, add water and blend. 3. Using a cheesecloth, muslin, fine sieve or any clean cloth, sieve and separate the milk from the…

•1. Wash and clean all vegetables (broccoli, cauliflower, tomatoes, onions, garlic) 2. Chop the vegetables into small bits. 3. Chop the Smoked chicken into smaller bits too. 4. Using a grater, shred the carrots into big bits. 5. Add 2 tablespoons of coconut oil to your pot or skillet, heat…

1. In a blender, add all the ingredients except crayfish, oil and seasoning cubes. Blend until a smooth puree is achieved. 2. Pour batter in a bowl, add ground crayfish, salt, seasoning cube and whisk properly. 3. Heat the waffle pan, brush the pan with about a tablespoon of oil.…

1. Soak the bulgur in warm water for about 10 minutes. Rinse out, sieve and set the bulgur aside. 2. In a pan, saute the onions, garlic and ginger in coconut oil for about 1 minute. 3. Stir in the left over sauce, tomato paste. Add other spices, Knorr cubes,…

Step 1 : Wash the watermelon and simply slice into your desired shape.  Here I decided to make a triangle upside down shape by using a sharp knife and carving a triangle shape out of it. Step 2 : Wash the apples and  cut out the edges of the apples…

This easy, healthy egg wrap is perfect for breakfast, serve with fresh bread and any beverage of choice. This recipe makes 2 large egg wraps or 4 medium wraps. You can add any kind of fillings to yours, shredded or minced chicken, seafood…e.t.c. If you are vegetarian or you want…

Step 1. Wash and season prawns with black pepper and salt (or any seasoning of choice), add vegetable oil to a pan, heat up, add prawns and fry until they turn pink. Don’t over cook. Set prawns aside. Meanwhile, add the corn flour to a bowl, add a few tablespoons…

Preheat the oven at 200 degree or gas mark 6 for about 10-15 minutes. Spread the almond and sprinkle with salt on a grease proof paper and put in the oven at 200 degree or gas mark 6 for 3-5 min and leave to cool. Using a dry grinder, grind…

Prep:  ​Chop spinach, mushrooms and tomatoes. Slice ham and bacon into medium size chunks  In a gentle circular motion, whisk eggs and milk with salt, oregano, black pepper and thyme and set aside.  Instructions: ​1. In a skillet, fry the bacon and ham chunks for about 5 minutes (leave some aside…

Easy, delicious, fluffy chocolate pancakes. This recipe makes about 7 pancakes. 1. Sift the flour in a bowl, add the baking soda, cocoa powder and sugar. Mix. 2. Break the egg into a bowl, beat, add the melted butter. Mix both together. 3. Add milk to the egg and butter…

If you need a fish roll recipe with a tender, crisp, slightly flaky crust and deliciously soft insides, MAKE THIS!. This recipe makes 7 large fish rolls or 12 to 14 mini fish rolls. This recipe is for fried fish roll, don’t bake with this. You can use this to…

How to make Fried Meat Pies This recipe makes about 7 large meat pies. The Meat Pie Dough Recipe Step 1. Sift flour in a bowl, add the baking powder, sugar and salt. Mix. Step 2. Add the margarine, mix with the flour until you get a crumb like texture,…

This easy, healthy egg wrap is perfect for breakfast, serve with fresh bread and any beverage of choice. This recipe makes 2 large egg wraps or 4 medium wraps. You can add any kind of fillings to yours, shredded or minced chicken, seafood…e.t.c. If you are vegetarian or you want…

How to make Moin-Moin I have an updated Moin Moin Recipe here. Check it out. 1. Add the beans to a bowl, add enough water to cover the beans. Soak overnight. 2. After the beans is soaked, peel the skin off the beans. You can do this by either rubbing…

If you landed on this page from search engines, I have two, better, more delicious and updated fish roll recipes here and here, with pictures. Please check them out. An easy Nigerian Fish Roll Recipe. This recipe makes about 5 to 8 fish rolls. This is a fried fish roll…

1. Peel the sweet potato, cut into pieces, wash, add a pinch of salt and fry with vegetable oil until done. 2. Break the eggs into a bowl, add a pinch of salt and mix together. Then rough blend your pepper, tomato and onion together. Pour some vegetable oil into…

How to make Crunchy Yam Chips with Garlic and Pepper Sauce 1. Blend peppers, onion and garlic until smooth. 2. Cut the yam into small pieces, season with salt and a little black pepper, add some oil to a pan and fry until done. 3. In a pan, add about…

This recipe is suitable for coeliacs and those on low carb diets. Chickpea flour can be substituted with other bean flours Batter Step 1. Pour the flour into a bowl. Step 2. Add water gradually and mix with a whisk or fork until there are no lumps. You may need…

Easy pancake dish made with semolina. These semolina pancakes were topped with sausages and mixed vegetables but you can use any toppings of choice (chicken, ham, bacon, minced meat, shrimp, vegetables…whatever) or you can totally skip the toppings and make this plain. Just skip the sausages and mixed vegetables for…

How to make the Ultimate Seafood Okro Soup Recipe from Cooking With Rad Economist Blog 1. Start by chopping up and dicing your onions, chilli pepper and tomatoes. Then dice up your okro as well. Do not fine dice any of these ingredients, we don’t want them too subtle. It’s…

There are quite a few methods of cooking egusi soup. Some methods cook with tomato and peppers, some do without. In some methods, the egusi is fried first, some cook with vegetables including ugwu and bitter leaf and there is the oil free version of egusi soup. This egusi soup…

If you love curry dishes, you are absolutely going to love this delicious, hearty beef stew. It takes a bit of time to cook as you want the beef to be as tender as possible but it is worth the wait time :). You can serve with any bread (flatbread,…

Prep for the shredded beef 1. Wash the beef, put it in a pot, add water, add salt, chilli powder, a little curry powder, beef seasoning (optional) and seasoning cube and boil until soft. Set the beef and stock aside. 2. Let the beef cool down, then cut in in…

How to make Minced Beef In Coconut And Tomato Sauce A super delicious sauce that can be eaten with noodles, pasta, rice and even yams or potatoes. 1. Blend the tomatoes and chilli pepper (if you will be using) together until you get a smooth puree, or however smooth you…

This delicious and flavourful peanut sauce pairs wonderfully with rice or pasta. You can also use the sauce as a dip for skewered meat / kebabs or flatbreads. Step 1. Put the peanuts in a food processor or blender and blend to a smooth powder form. Don’t over process so…

Prep:  1. Clean and drain chicken then using a small cooking nice, poke holes in each individual breast (this is called jerking). 2. In a deep skillet, heat oil (enough to cover half of each chicken) on low heat. Instructions:  1. Then season the chicken with salt, knoor, sazon seasoning and basil.…

How to cook Okro Soup Step 1 : Wash and slice the okro into small sizes. Step 2 : Cook the whole meat, fish and snails you intend to use until soft, season with maggi seasoning cube, onions and Cameroon dry pepper. Step 3 : Add half liter of water…

Recipe from Cooking With Rad Economist Blog 1. Start by washing your beans to get rid of dirt and stones, if any. Then boil your beans with half an onion, 2 knorr cubes and a teaspoon of salt. 2. When your beans is soft, just mash with a potato masher…

How to make Banga Egusi Soup 1. Boil the palm kernel in water until soft. This should take about 20 to 25 minutes. 2. In a mortar and pestle, pound the kernels until pulpy, then transfer the pulps to a large bowl. Add water and sieve into another bowl or…

Prep:  ​Peel potatoes and cut into chunks.  Peel and dice carrots.  Chop onions.  Dice garlic. ​Instructions :  For the filling:  ​1. In a large skillet or pan heat 2 tablespoons of olive oil, add onions and garlic, fry together for 2 minutes.  ​2. Then add mince and using a spatula, crumble the…

1. Marinade diced salmon with the shallots, 1 tablespoon olive oil, salt and pepper, lemon juice and chillies. 2. Cook pasta as per instructed on the pack. Once cooked, drain pasta then add a little olive oil to pasta then shake so that the pasta does not get stuck together,…

Recipe from Cooking With Rad Economist Blog 1. Clean and debone the chicken, season with black pepper and salt and fry until done. 2. Once it is done, put it in a bowl of boiling water. You don’t want the chicken to cook for too long, just enough to extract…

FOR THE PREPARATION STEP 1: Clean your fish. After cleaning the fish, season with salt in and out. Then repeat the same process with the cube Maggie. Same with the rest of seasonings (complete season, all season, black pepper, garlic powder.) After, your fish is well seasoned, brush the fish…

Taking the classic Nigerian yam and egg breakfast a delicious step further 🙂 For plain egg sauce or stewed eggs recipe, check out this Egg Sauce recipe How to make Stewed Yam and Eggs 1. Peel, chop and wash the yams. Add water to a pot, add salt to taste…

Step 1 : Wash the watermelon and simply slice into your desired shape.  Here I decided to make a triangle upside down shape by using a sharp knife and carving a triangle shape out of it. Step 2 : Wash the apples and  cut out the edges of the apples…

1. In a pot, season lamb with onion and spices and boil until tender. Be sure to add enough water to get some stock. Set the stock aside. 2. In a bowl, mix the cooked lamb with about 1 cooking spoon of teriyaki sauce, parsley, chilli flakes and seasoning cubes.…

In case you are not familiar, suya spice is a Nigerian spice, made primarily with roasted peanuts and used as a rub for meats. There are store bought versions which may not be as authentic as the real thing so check carefully before purchasing. For other suya based dishes, check…

1. Add the olive oil to a pot, heat up, add in the chopped onions and garlic. Let it cook for about 3 minutes or until translucent and fragrant. 2. Add in the seasoned chicken, toss and fry until the chicken is browned a bit or cooked. 3. Add in…

Prep: ​Boil Chinese Noodles according to packet instructions(usually less than 10 mins in boiled water), once cooked drain, cover and set aside.  Clean and chop chicken breast into small chunks, season with dashes of salt and black pepper to taste. Chop garlic and bonnets and set aside.  ​Instructions: ​1) In a…