How to make Ofada Rice and Ofada Stew Ofada Rice Recipe Ofada rice is different from other types of rice, it is called Nigerian unpolished rice. It looks unpolished with bits of shaft hanging on to it and it has a particular taste and aroma when cooked that may be…

This is more of a food inspiration than an actual meal recipe. For the Fried Yam 1. Peel, cut and wash the yams. 2. Season with salt, seasoning cube, a pinch of curry powder. 3. Add vegetable oil to a pan, heat up and fry the yam until done. For…

Cornflakes Yam Balls Recipe 1. Peel the yam, cut into small chunks, rinse, add to a pot, add enough water and salt to taste, bring to boil till soft. 2. While you are waiting on the yam to boil, separate the egg yolk from white, place in separate bowls. 3.…

How to cook Nigerian Party Jollof Rice Here is an updated Nigerian Party Jollof Rice Recipe 1. Wash the rice thoroughly, add water to a pot, add the rice and parboil for about 10 to 15 minutes.  Then wash the parboiled rice thoroughly again with cold water to get rid…

1. Blend the fresh pepper, tomatoes and onion to a smooth paste and set aside 2. Place the chicken drumsticks in about 5oomls of water in a large saucepan and boil. Add half onions, thyme, 1 cube of knorr, 1 tsp salt, and cook for 10 minutes. Drain, reserving the…

For The Yam 1. Peel, cut, wash your yams. Put it in a pot, add water, add salt and boil until done. For The Aubergine (Garden Egg ) Fish Sauce 1. Wash the garden eggs, put it a pot, add water and boil until it is soft. 2. Wait for…

Ekpang Nkuwko is a native Nigerian Efik pottage dish, made with grated cocoyam (taro) and an optional water yam. The grated yams are wrapped in sweet potato or cocoyam leaves and cooked in palm oil with onions, meats, dried fish and periwinkles. Step 1. Peel the cocoyam and water yam.…

I have an updated coconut jollof rice recipe here. Step 1. Slice half of the onions. Set aside. Chop the carrots into small bits. Set aside. Step 2. Blend the tomatoes, the remaining 1 onion, pepper and garlic together. Then put the blended puree in a pot and steam until…

1. Clean and wash your fish, ,marinate catfish with cinnamon, black pepper, seasoning cube and salt for 3 or more hours. 2. Peel, cut, slice and wash yams, put it in a pot, add blended pepper and onions and water. When it starts boiling, pour the fish and all the…

1. Boil bulgur in water until well cooked. 2. In a wok, heat up coconut oil and saute onion, ginger and garlic for about 1 minute. 3. Add the remaining ingredients (veggies, chicken and spices). Stir for another minute. Stir in the bulgur and taste for salt. 4. Allow to…

For The Plantain 1. Add water to a pot, bring to a boil, add the plantain with the peel and boil until soft and done. Once it is done, take the peel off. Alternatively, you can take the peel off first before boiling the plantain. Whichever way is fine. Set…

If you need a simple, no fuss delicious fish roll recipe with a light, crispy crust and deliciously soft insides, make this. This recipe makes 4 to 5 large fish rolls or 9 to 10 mini rolls. Don’t bake with this, this is for frying only. I have another fish…

1. Heat oil in a pot, saute the onions and garlic for a minute. 2. Add the chicken franks, bell peppers, carrots, curry and thyme. Stir-fry for about 3 minutes. 3. Add the chicken stock, salt and bouillon cubes. Cook for 3 minutes. 4. Add the basmati rice, stir into…

How to make Water Yam Fritters Ojojo If you need an an alternative to akara or beans fritters, here you go. The taste is very different from akara  but no less delicious. This dish is particularly popular in south west Nigeria or among the Yorubas, but it is widely eaten…

How to make crispy fried chicken. 1. Wash the chicken. 2. Add all the spices (garlic powder, ginger powder, cayenne pepper, ground black pepper, all spice, onion powder, salt to taste and seasoning cube if you will be using) to a bowl, mix until combined. Set aside. 3. Break 3…

Recipe from Cooking With Rad Economist Blog 1. First start by washing your meat and putting it in a boil. Fill it with water until the water covers the meat. Boil this without adding anything for 3 minutes. This is to get rid of blood, foams or clots. Get rid…

1. Remove and dispose the plantain peels. 2. Cut the plantain into small pieces and place in a blender. Note : Remove any seeds in the middle of the plantain first. 3. Add a little water and blend until you have a smooth puree. 4. Pour the puree in a…

1. First boil the Stockfish for 10 minutes. Rinse out the dirt in the fish. 2. Now in a clean pot, boil the goat meat, assorted meat and stockfish together. Be sure to add onions and other spices like salt and seasoning cube to taste and ground pepper. 3. Allow…

Step 1 : Wash and peel off the back of the semi ripe plantain and boil, adding half litre of water. (Slice to your desired shape) Step 2 : Immediately add the snail (after washing), dried fish, blended fresh pepper, blended crayfish, pinch of salt and cover it allowing it…

How to make Healthy Sweet Potato Porridge This simple potato porridge is very easy to make, takes little time and makes a healthy meal for those looking for healthy food inspiration. 1. Wash the vegetables thoroughly, chop and set aside. 2. Chop the onion and wash the smoked fish. Add…

Step 1. Blend the onions and garlic together. Preferably a rough blend. Set aside. Step 2. Blend your tomatoes and pepper together. I did a rough blend but you can do a smooth blend. Put it in a pot and steam until the puree thickens and the water dries up.…

Bulgur wheat is the perfect alternative to rice. 1. Wash the bulgur, add about 2 cups water to a pot, add a tablespoon of oil, bring to a boil, then add the bulgur wheat, add salt to taste and cook until it is half done. Set the half done bulgur…

How to make Fried Rice 1. Wash chicken and add to a pot, add 2 seasoning cubes, salt, curry, thyme, onions and pepper. Steam on low heat for 5 minutes. Add water and let it cook until done. 2. Remove chicken and grill, then set the chicken stock aside. 3.…

Step 1. Wash the rice thoroughly, add it to a pot, add water and parboil for about 10 minutes. Step 2. Drain the water off the rice, add about 3 cups of chicken stock to the pot, add the rice, turmeric and curry powder, stir and season with salt to…

1. Wash rice, add to a pot, add water, add salt to taste and cook until done. The rice shouldn’t be cooked too soft. This is important. Pineapple fried rice doesn’t taste great with rice that is over cooked and too soft. Preferably cook the rice until Al dente (cooked…

An authentic Nigerian Party Jollof Rice paired with beans and served with prawns. I have a party jollof recipe here, this is an updated recipe. Prepare The Beans 1. If you are using dried kidney beans, soak it overnight then drain the water. 2. Add water to a pot, add…

1. Add some vegetable oil to a medium large pot, heat up until hot, then add the onion, fry for about 3 minutes then add the tinned tomato paste and blended pepper. Cook for about 3 minutes then season with curry powder, thyme, nutmeg, ginger, garlic, maggi and salt to…

This recipe was posted on this website by another user, I decided to make it and post my version as a standalone recipe because I cooked it in a different style and skipped a couple of ingredients(turmeric and vegetable) in the original recipe. You can find the original recipe here…

How to make Yellow Rice This meal is originally South African. 1. Add 1 to 2 tablespoons of vegetable oil or  butter to a pot, heat up, add the garlic and ginger, saute on high heat for about 1 minute(stir so it doesn’t burn), then lower the heat, add the…

I know this might look like Nigerian Jollof rice, but it’s not and it doesn’t taste like Jollof. I actually didn’t know what to call this dish so I just went for “Spicy Curry Rice”. Enjoy 🙂 1. Blend the chilli pepper and ginger together. Don’t dry blend. Be sure…

Cashew Nut and Chicken Stir-fry Recipe A simple chicken stir-fry recipe with delicious nutty flavours. 1. Chop onions, set aside. slice the bell peppers into long strips or julienne, set aside. 2. Wash the chicken, season with salt, 1/2 teaspoon onion powder, garlic powder and white pepper. 3. Add oil…

How to make Chicken Curry An easy, flavoursome chicken curry recipe. Check out this coconut chicken curry for another chicken curry dish. 1. Add oil to a pot, add in the blended onions, ginger and garlic. 2. Fry on low heat for about 3 to 4 minutes, then add in…

1. Season chicken with chopped onions, garlic, ginger, nutmeg, curry powder, thyme, seasoning cubes and salt and marinate for 30 minutes before boiling or just boil immediately. Save some stock to be used later. 2. When the chicken is ready, get a pan, add a little vegetable oil, heat oil,…

1. Chop the chicken into smaller bits, wash the chicken thoroughly. 2. Season chicken with salt and seasoning cube, curry powder, white pepper, garlic powder, put it in a pot, add water (enough to get 3 cups of stock), add a little sliced onions and boil the chicken until done.…

Recipe from Habbies Cookbook Blog 1. Preheat oven for 10 minutes at 200 degrees Celsius. 2. In a bowl, mix onions, pepper, black pepper, mint leaves, mustard, salt, olive oil and honey together. 3. Place oil in the baking tray, pick each drumstick and roll into the sauce mixture. 4.…

Recipe from Habbies Cookbook Blog 1. Mix suya spice, basil leaves, Knorr cube and salt to taste. 2. Rinse and marinate chicken in the suya spice mixture for 2 hours or longer (the longer the marinade, the deeper the flavour). 3. Soak skewers in water for 30 minutes (skewers are…

STEP 1: Pour some vegetable oil in a cooking pan, slice onion, tomato, and garlic. Also cut the smoked chicken into pieces. When the oil is a little hot, fry the ingredients for about few minutes, add your tomato paste and mix everything up together. STEP 2: Add your chicken…

1. Add the olive oil to a pot, heat up, add in the chopped onions and garlic. Let it cook for about 3 minutes or until translucent and fragrant. 2. Add in the seasoned chicken, toss and fry until the chicken is browned a bit or cooked. 3. Add in…

1. Blend the tomatoes, pepper, garlic and onions together. Slice some more onions and set aside. 2. Add the blended puree to a pot and steam until the water dries off. 3. Remove any fat from the chicken, wash, season with salt and chicken seasoning cube, black pepper, curry powder,…

Prep:  ​Cut chicken breast into 1/2 inch chunks and seasoning with salt, black pepper, dried rosemary, dried parsley, paprika and knorr cube. Using you hands, mix well and set aside.  Chop chilli. Chop parsley.  Dice garlic.  ​Instructions:  ​1. On a large skillet, heat olive oil and fry garlic on low heat…

How to make Spicy Pipe Rigate  1. Blend the peppers and tomato. You can do a smooth blend but preferably a rough blend. 2. Chop the onion into small pieces and set aside. Transfer the blended peppers and tomato into a pot, add the tomato paste and ground smoked shrimps and steam…

How to make Sausage and Shrimps Spaghetti Stir Fry 1. Chop the vegetables and set aside. 2. Wash the shrimps and sausages, chop the sausages and season both with salt, a pinch of curry powder and chili powder. In a pan, add 6 tablespoons of oil, heat and add the…

1. Blend the tomatoes and pepper together. Set aside. 2. Chop the onions and garlic. Set aside. 3. Put the corned beef in a bowl.  Break egg in another bowl, beat, put about 3 tablespoons of the beaten egg in the corned beef, then add the black pepper, cayenne pepper,…

Recipe From Cooking With Rad Economist 1. Put the egusi, anaheim pepper and entire chopped onion bulb in a blender, add garlic, ginger, water and blend. Don’t let it be thick, it will absorb oil and moisture quickly during cooking. 2. Add palm oil to a pot, heat up until…

Prep: ​Chop onion.  Finely chop garlic.  Chop parsley.  Chop Basil. Chop scotch bonnets (with or without seeds).  Cook pasta according to its packet instructions, drain and set aside.  ​Instructions: ​1) In a large skillet, heat 2 tbsp of olive oil then add onions and garlic and fry together on low…

1. Blend the tomatoes, 1 medium sized onion, pepper and garlic together. 2. Put the blended puree in a pot and let it steam until the puree thickens and there is no liquid left in the puree. 3. Slice the small sized onions, set aside. 4. Wash the prawns and…

If you love sardines and spaghetti, what better way to bring these two favourites together 🙂 You have to make this if you love sardines! If you would like other jollof spaghetti recipes without sardine (just in case you don’t care for sardine), check out this Seafood Jollof Spaghetti, Spaghetti…

1. In a large pot, boil spaghetti in salted water and half of the chopped onions. Boil until pasta is well cooked. 2. Sieve and set aside. Don’t pour the spaghetti water away. 3. Place egg yolks in a bowl, add black pepper, Knorr and parmesan cheese.Mix all together and…

In case you are not familiar, suya spice is a Nigerian spice, made primarily with roasted peanuts and used as a rub for meats. There are store bought versions which may not be as authentic as the real thing so check carefully before purchasing. For other suya based dishes, check…

1. Chop the carrots and spring onions. Add water to a pot, bring to a boil, add the spaghetti, salt and a little oil to prevent the spaghetti from sticking together, when it is half cooked, add the carrots and spring onions. Cover the pot and cook until done. Set…

Recipe From Cooking With Rad Economist Blog 1. Mix all the ingredients together except the eggs. 2. Let the rye bread soak in the eggs for 5 to 10 minutes. 3. When it becomes porridgy, mix then add the remaining ingredients. Mix all together. 4. Fry like you would normal…

How to make fluffy pancakes This recipe makes about 7 pancakes 1. In a bowl, sift the flour, baking powder, baking soda, sugar and mix all together. These are the dry ingredients. Two key ingredients to non chewy, fluffy pancakes is baking powder and baking soda. So these should at…

These pancakes were really delicious and fluffy. This recipe makes about 7 pieces of pancakes. 1. Sift flour into a bowl, add the baking powder, baking soda, cocoa powder and sugar. Mix all ingredients together. 2. Add 2 cups of water to a bowl, add the milk, stir until it…

How to make Peanut Butter Pancakes 1. Sift the flour into a bowl, add the baking powder and sugar. Mix. 2. Stir and dissolve the powdered milk in water (about 2 to 2 1/2 cups), add it to a bowl, add the egg, melted butter, give it a good stir…

Recipe From Cooking With Rad Economist 1. Mix all the ingredients for your pancake. Make sure you have a smooth and runny texture. If you are using buckwheat, you will find that it has a gooey like texture compared to normal wheat flour. 2. Add more honey/agave/date sugar every time…

1. Sift the flour into a bowl, add the sugar. 2. Add the milk to a bowl, break and beat the egg, add beaten egg into the milk. Mix until combined. 3. Chop the bananas, put the peanut butter and bananas in a blender, add the milk and egg mixture,…

Prep For The Filling 1. Chop the spring onions, onion and peppers into small bits. Grate the carrots. 2. For the minced chicken, season minced chicken with salt, garlic salt, cayenne pepper, black pepper, curry, thyme and turmeric(you can skip). Add oil to a pan and fry the mince until it is no…

How to make Banana Pancakes This recipe does not include the addition of eggs. 1. Sift the flour into a bowl, add the remaining dry ingredients (baking powder, sugar). Mix. 2. Stir and dissolve the milk in water, add it to a bowl, add the melted butter, stir until both…

These pancakes were soft, nice and fluffy. Ditch the flat, chewy pancakes and try out this simple, delicious fluffy pancake recipe for a change :). This recipe makes about 6 medium to large pancakes. 1. Sift flour into a bowl, add the baking powder, baking soda and sugar. Mix. 2.…

These yam pancakes were are very reminiscent of yam balls. The main difference is that this is pan-fried, the batter is more moist than yam balls due to the addition of milk and are flattened while frying to look like pancakes. These yam pancakes were also made without flour. These…

This easy, healthy egg wrap is perfect for breakfast, serve with fresh bread and any beverage of choice. This recipe makes 2 large egg wraps or 4 medium wraps. You can add any kind of fillings to yours, shredded or minced chicken, seafood…e.t.c. If you are vegetarian or you want…

1. Rinse all the fruits with water and vinegar. 2. Cut the fruits into bite sizes. 3. Put yoghurt in blender as the base, add fruits and blend. Serve chilled.

1. Rinse all fruits in water and vinegar 2. Add water to a blender, blend all the fruits. Done.

1. Season chicken with salt, a little chilli powder and curry powder, add enough water to get at least 2 cups of stock, then boil until the chicken is done and soft. Separate the chicken from the stock and chop the chicken into bits. Skip this step if you already…

1. In a blender, add all the ingredients except crayfish, oil and seasoning cubes. Blend until a smooth puree is achieved. 2. Pour batter in a bowl, add ground crayfish, salt, seasoning cube and whisk properly. 3. Heat the waffle pan, brush the pan with about a tablespoon of oil.…

1. Boil the chicken fillet in a pot for 10 to 15 minutes, remove the fillet from the broth and shred when it is cool. 2. Sieve the chicken broth to remove particles from the fillet boil. 3. Over medium heat, add canned corn to the broth and boil. 4.…

How to make Corn Pudding Corn pudding is a delicacy that is especially enjoyed by the Delta Igbo people of Nigeria and is locally called “Ukpo Oka”.  It is made like Moi Moi (Bean Pudding) but corn is used in place of beans. 1. Peel the corn off the cob…

Step 1 : Wash the watermelon and simply slice into your desired shape.  Here I decided to make a triangle upside down shape by using a sharp knife and carving a triangle shape out of it. Step 2 : Wash the apples and  cut out the edges of the apples…

Step 1. Wash and season prawns with black pepper and salt (or any seasoning of choice), add vegetable oil to a pan, heat up, add prawns and fry until they turn pink. Don’t over cook. Set prawns aside. Meanwhile, add the corn flour to a bowl, add a few tablespoons…

How to make Tigernut Milk 1. Wash the tigernuts, soak in water overnight. Drain the water after soaking 2.Soak the dates in hot water until they soften. Remove the seeds. 3. Put the tigernuts in a blender, add water (don’t add too much to avoid diluting the taste) and blend…

These cookies are delicious, soft and chewy with a cake like texture. Be sure to use good quality peanut butter and butter for best results. This recipe makes about a dozen cookies. 1. Line a baking sheet with parchment paper, preheat oven to 177 degrees Celsius / 350 degree Fahrenheit…

How to make Plantain Puffs This recipe makes about 15 pieces of plantain puffs 1. Mash the ripe plantain with a fork.. I like to blend to ensure that it is completely smooth. Use very little water, if any, when blending. Set the blended/ mashed plantain aside. 2. In a…

This recipe makes 7 scotch eggs. For other similar recipes, check out this Nigerian egg roll recipe. Step 1. Boil the eggs for about 8 to 10 minutes. Then peel the eggs and set aside. Cooking time of the eggs depends on how you like your eggs; with runny yolks,…

Delicious mango smoothie inspiration for when it’s mango season 🙂 Feel free to add yogurt or any type of milk to yours 🙂 1. Wash all the fruits thoroughly. 2. Peel the mango and kiwi, chop into smaller pieces, chop the plum to smaller pieces. 3. Put it in a…

STEP 1: Peel and crush the bananas in a bowl until smooth. Once it’s done, add the melted butter and mix. STEP 2: Add the vanilla and a pinch of salt. Mix. STEP 3: Now add the eggs. Mix. STEP 4: Add sugar and mix. Make sure there is enough…

How to make Water Yam Fritters Ojojo If you need an an alternative to akara or beans fritters, here you go. The taste is very different from akara  but no less delicious. This dish is particularly popular in south west Nigeria or among the Yorubas, but it is widely eaten…

This recipe makes 5 pieces of French Toast. 1. Put 1.5 tablespoons of powdered milk into a bowl. Add about 1 cup of water and stir until it dissolves. 2. Break the egg, beat and pour it into the milk. Stir and mix thoroughly. If you are using liquid milk,…

Prep:  ​Dice garlic. Chop spinach and tomatoes. Whisk eggs. Slice ham into medium size cubes.  Whisk eggs and milk (in a slow circular motion…trust me you don’t want be cleaning up!) with oregano, salt, pepper and thyme and set aside.  Instructions: ​​1. In pan, heat vegetable oil and fry plantain…

Egg sauce, also called egg stew or stewed eggs, is simply beaten eggs that is poured in a fried tomato and pepper base and cooked till done. It is very easy to make and takes little time especially if you already have left over tomato stew or sauce. For more…

Prep:  ​Boil eggs and cut into chunks once cooled. Slice and dice tomatoes.  Clean and cut lettuce.  Dice cucumber into small chunks.  Gently slice the baguette in half making sure not to cut it open, place it in the grill for 3 mins at 180. ​Instructions: ​1. Add tuna and sweet…

How to make Nigerian fish stew / sauce. A perfect companion meal to rice or yam. 1. Chop the onions. 2. Blend the tomatoes and peppers together. Preferably a rough blend but you can blend smooth. Set aside. ***If you have a lot of the blended tomato puree, steam. Put…

Bulgur wheat is the perfect alternative to rice. 1. Wash the bulgur, add about 2 cups water to a pot, add a tablespoon of oil, bring to a boil, then add the bulgur wheat, add salt to taste and cook until it is half done. Set the half done bulgur…

Although this dish is called “spicy” coconut rice, it actually didn’t turn out hot or spicy. The peppers blended in nicely and you wouldn’t really taste them at the end. To make coconut milk, check out how to do it here This is just another way to make coconut rice…

Rice in butter and garlic with shrimps. A super easy and delicious recipe to try out. 1. Wash and cook your rice as usual until done. Don’t forget to add salt to taste when cooking the rice. 2. Season prawns with a little salt, garlic powder and white pepper. 3.…

Step 1. Chop half of one onion, set aside. Rough blend the tomatoes, peppers and the remaining onions together. You should do a dry blend with no water added. I used a vegetable and chilli grater to blend mine. If you will be blending normally, make sure you steam after blending…

How to make Banga Egusi Soup 1. Boil the palm kernel in water until soft. This should take about 20 to 25 minutes. 2. In a mortar and pestle, pound the kernels until pulpy, then transfer the pulps to a large bowl. Add water and sieve into another bowl or…

How to make Native Jollof Rice 1. Chop the pumpkin leaves (ugwu), and wash thoroughly to remove any dirt. Blend the tomatoes, peppers (scotch bonnet, chilli and dried chilli), chop the onion. Set aside. 2. Soak the fish in hot water to soften, drain the water and season with salt,…

How to make Chicken Curry An easy, flavoursome chicken curry recipe. Check out this coconut chicken curry for another chicken curry dish. 1. Add oil to a pot, add in the blended onions, ginger and garlic. 2. Fry on low heat for about 3 to 4 minutes, then add in…

How to cook Nigerian Party Jollof Rice Here is an updated Nigerian Party Jollof Rice Recipe 1. Wash the rice thoroughly, add water to a pot, add the rice and parboil for about 10 to 15 minutes.  Then wash the parboiled rice thoroughly again with cold water to get rid…

How to make Yellow Rice This meal is originally South African. 1. Add 1 to 2 tablespoons of vegetable oil or  butter to a pot, heat up, add the garlic and ginger, saute on high heat for about 1 minute(stir so it doesn’t burn), then lower the heat, add the…

How to make Fried Yam with Palm Oil Sauce 1. Chop the yams, wash and season with salt, curry powder and chili powder. Set aside. 2. Chop the peppers and onions, in a pot, and depending on the quantity you are making, add at least 1 cooking spoons of palm…

Recipe from Cooking With Rad Economist Blog 1. Clean and debone the chicken, season with black pepper and salt and fry until done. 2. Once it is done, put it in a bowl of boiling water. You don’t want the chicken to cook for too long, just enough to extract…

1. Boil bulgur in water until well cooked. 2. In a wok, heat up coconut oil and saute onion, ginger and garlic for about 1 minute. 3. Add the remaining ingredients (veggies, chicken and spices). Stir for another minute. Stir in the bulgur and taste for salt. 4. Allow to…

FOR THE PREPARATION STEP 1: Clean your fish. After cleaning the fish, season with salt in and out. Then repeat the same process with the cube Maggie. Same with the rest of seasonings (complete season, all season, black pepper, garlic powder.) After, your fish is well seasoned, brush the fish…

1. If you already have chicken stock, wash and chop chicken(preferably boneless chicken), season chicken with salt and black pepper or any seasoning of choice, add oil to a pan and fry until cooked (don’t over fry). **If you don’t have chicken stock, boil the chicken instead of frying. Just…

Step 1 : Wash and peel off the back of the semi ripe plantain and boil, adding half litre of water. (Slice to your desired shape) Step 2 : Immediately add the snail (after washing), dried fish, blended fresh pepper, blended crayfish, pinch of salt and cover it allowing it…

Taking the classic Nigerian yam and egg breakfast a delicious step further 🙂 For plain egg sauce or stewed eggs recipe, check out this Egg Sauce recipe How to make Stewed Yam and Eggs 1. Peel, chop and wash the yams. Add water to a pot, add salt to taste…

This is the Nigerian version of chicken curry, often served in some Nigerian restaurants. For other chicken curry dishes, check out this Indian inspired chicken curry. Step 1. Blend the onions to a smooth puree, set aside. Wash and season the chicken with salt and pepper or any spices you…

For Couscous 1. Dry blend scent leaves, fresh pepper, ginger, garlic and half of the onions. 2. In a pot, heat oil and fry blended spices. 3. Add Geisha mackerel, curry powder and salt. Fry till stewed. 4. Add cabbage and couscous, stir with a fork and allow to simmer…

This spicy smoked shrimps sauce recipe is not only super easy, it is also quite delicious, healthy and is a great option for yam and even potatoes and plantain dishes. For The Yam 1. Peel the yams, chop, wash and season with salt. 2. Add water to a pot, add…